Integrated quality across the whole value chain
With over 10 years of experience in seafood, OCEAN CAPITAL and its teams bring you all their know-how and passion for fish.
Our HACCP procedures and equipment, compliant with international standards, ensure cold-chain continuity, so our products meet the highest health and quality requirements.
OCEAN CAPITAL holds all the export approvals and certifications for the USA, Japan, Spain, Italy and Russia, and has been exporting to these markets for many years.
Thanks to an integrated quality-assurance system covering the whole value chain — from the catch to delivery of the finished product — OCEAN CAPITAL guarantees consistent food quality across its products.
Our quality lab, integrated on site and run by qualified technicians, ensures strict control of food safety.
Traceability at the heart of our value chain
Thanks to its traceability system, OCEAN CAPITAL keeps records covering the catch, processing and delivery of its finished products, for the safety of its customers.
1Fishing
Freshness checks (QIM index, organoleptic controls) as soon as the fish is landed, and cold-chain maintenance through to the plant.
2Processing
Compliance with good hygiene (GHP) and manufacturing (GMP) practices, residue analysis (heavy metals, histamines, biotoxins) and microbiological testing.
3Distribution
Efficient logistics and port infrastructure in Agadir, substantial negative cold storage capacity, and strict compliance with delivery times and the cold chain.
Committed to sustainable fishing
Sustainable development is built into our commitments. OCEAN CAPITAL works towards well-managed, sustainable fishing through an ambitious action plan to help upgrade the fisheries of its supply partners.
Labels and certifications
Our own laboratory lets us test our products throughout the value chain, guaranteeing outstanding organoleptic quality. Strict compliance with the cold chain lets us meet the most demanding international standards.
